Stats
- Grapes: 100% Pinotage
- Vineyard: Single site in Swartland (Paardeberg sub-region)
- Vine Age: 20-years-old
- Soil Type: Decomposed granitic sand with pure granitic outcrops
- Viticulture: Practicing organic – dry farmed
- Fermentation: Native – 100% whole-cluster (semi-carbonic) in stainless-steel
- Skin Contact: 8 days
- Aging: 5 months in old French 225L barriques followed by 4 weeks in stainless-steel
- Alcohol: 12.5%
- pH: 3.5
- Total Acidity: 5 g/L
- Total SO2: 38 ppm
- Total Production: 400 cases
Tasting Note
Vibrant ruby. Lightly musky aromas of fresh roses, red raspberries, red plums and white pepper emerge. The palate is light-bodied and has beautiful fruit, bright acidity and very fine tannins.
Past Vintages