“I’m not going to claim that all of these are the greatest wines of the new South Africa, and nor would Francois, but I can honestly say that it’s hard to find a range that gives me greater drinking pleasure on release (and I have drunk all of these wines with and without food, not just “tasted” them): they are honest, lively, unpretentiously fine, and delicious.”
– Tim James

Tim James is one of the leading authors on South African wine and its history and is a contributor to WineMag.  You can finish reading the article here.